When I received this delicious sauce, I didn't think it was very good at first. After using it, I found that this sauce is really good. It has strong sauce flavor and beautiful color. I only used this sauce to cook fish. -
The novice can also make delicious cakes after careful consideration. I'm in a good mood. -
Steamed bread slices fried with egg liquid. It not only has a beautiful appearance and delicious taste, but also has rich nutrition. As a breakfast, it is simple and affordable.
Cowpeas are not easy to taste. Stir fry with sugar and vinegar to taste and appetizer. Put in Weishida soy sauce for freshness. It's very suitable for eating in summer -
I was very lucky to get the trial of Weishida soy sauce. It was opened on the same day. My family likes many vegetables. Weishida. The soy sauce is rich and the salt is reduced. It just highlights the taste of the ingredients themselves. Add som... ...
In order to supplement collagen, it's too hot in summer. I can't eat greasy chicken feet. I suddenly thought that it would be good to eat marinated vegetables. This is the first time. Because I can't eat chili recently. I didn't put it on. Two d... ...
Roast chicken wings all year round. The whole family can't get tired of eating them. Buy a chicken. Roast chicken legs and wings. Make chicken breast with black pepper. Make the rest of the soup. Is it a chicken with many dishes? The smell of sp... ...
Guobaorou is a famous dish in Northeast China. When I was a child, I went to the restaurant just for this pot of pork. The taste of childhood is indelible. I'll make an ancient one. No ketchup. No soy sauce. Just simple. Salt, sugar, vinegar. Ma... ...
Steamed chicken with lotus leaf powder in summer is nutritious, healthy and not greasy. A lotus leaf. Covered with the fragrant field chicken. Enjoying the delicious and fragrant tender and smooth
I forgot whether I was four or five when I first ate sweet and sour pork tenderloin. I like it very much. My parents tried it for me many times when I was a child. But it's not that taste. So many years have passed. Now it's a success. It's just... ...
Papaya is warm and sour. It enters the liver and spleen channels. If you like papaya, this one is absolutely suitable for you. It's better than fried pumpkin. If you don't believe me, try it
I have raised bacteria. In addition to feeding every week, there are various ways to consume excess bacteria. Dezhou farmers have done almost the same. They have found a new way to open up new ideas. This recipe has a long neck. It's really good... ...